Related Links
Tyson Fully Cooked Breaded Chicken Nuggets - 32 Oz
- One 32 oz. package of Chicken Nuggets
- All-natural, minimally processed chicken raised with no added hormones or steroids
- 14 grams of protein per serving
- 0 grams of trans fat per serving
- Fully cooked and ready-to-eat
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories270 | ||
| % Daily Value* | ||
| Total Fat of 17g daily value 22 percentincludes Saturated Fat of 4g daily value20percent, includes Trans Fat of 0g includes Polyunsaturated Fat of 6g includes Monounsaturated Fat of 6g | ||
| Cholesterol 40mg daily value13percent, | ||
| Sodium 470mg daily value20percent, | ||
| Total Carbohydrate of 15g daily value 5 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 0g includes 0g of Added Sugars and daily value of 0percent | ||
| Protein 14g daily value28percent, | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 0mg Daily Value 0% | ||
| Iron 0mg Daily Value 0% | ||
| Potassium 130mg Daily Value 2% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Conventional Oven Preferred method. 1. Preheat oven to 400°F. 2. Place frozen nuggets on baking sheet. 3. Heat 11 to 13 minutes. Appliances vary. Heating times approximate.
Tyson Foods, Inc.
Featured Items
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.