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Baker's Semi Sweet Chocolate Premium Baking Bar with 56% Cacao Box - 4 Oz
- One 4 oz box of Baker's Premium Semi-Sweet Chocolate Baking Bar
- Baker's Premium Semi-Sweet Chocolate Baking Bar is America's favorite premium chocolate since 1780
- Decadent semi-sweet cooking chocolate with a smooth finish
- Semi-sweet chocolate made with 56% cacao
- Convenient easy-break bar for portioning into semi-sweet chocolate squares
Baker's Premium Semi-Sweet Chocolate Baking Bar is a great addition to your recipes, serving as America's favorite premium chocolate since 1780. This semi-sweet baking bar is made with 56% cacao for a decadent flavor and smooth texture that makes all your recipes a hit. Made with cocoa butter, this premium baking bar breaks apart easily into semi sweet chocolate squares for quick portioning to fit your favorite cake, cookie, fudge and frosting recipes. This semi sweet chocolate for baking melts smoothly and easily in the microwave, so it's also great for dips or candy making. To ensure freshness, store this baking cocoa in a cool, dry place. One baking bar contains 4 ounce of semi-sweet chocolate.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories70 | ||
% Daily Value* | ||
Total Fat of 5g daily value 6 percentincludes Saturated Fat of 3g daily value15percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 0mg daily value0percent, | ||
Total Carbohydrate of 8g daily value 3 percentincludes Dietary Fiber of 1g daily value4percent, includes Total Sugars of 6g includes 6g of Added Sugars and daily value of 12percent | ||
Protein 1g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 0mg Daily Value 0% | ||
Iron 1.4mg Daily Value 8% | ||
Potassium 0mg Daily Value 0% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: soy. May Contain: milk.
Mini double-chocolate cheesecakes: What you need: 2 pkg. (4 oz. each) Baker's semi-sweet chocolate. 6 vanilla creme-filled chocolate sandwich cookies. 2 pkg. (8 oz. each) Philadelphia cream cheese. 2/3 cup sugar. 1 tbsp. vanilla. 2 eggs. 1/2 cup thawed cool whip whipped topping. 6 strawberries. See inside for prep directions. Baker's storage: keep in a cool dry place (do not refrigerate). Higher temperatures can cause chocolate to bloom (lighten in color). This does not affect flavor or quality. Easy microwave melting: Microwave chocolate in a microwaveable bowl on high 30 sec.; stir. Microwave 30 sec. more; stir. Continue heating and stirring in 10-sec. increments until completely melted.
Kraft Heinz Foods Company
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