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New! Soft & yummy recipe. Certified gluten-free. Soy free. Dairy free. Baked on the bright side. Visit our website: www.rudisbakery.com. Grab life by the slice. Taste what you've been missing! Guaranteed to be goodness-filled, and gluten-free. www.rudisbakery.com. Baked on the Bright Side: We've been baking on the bright side since 1976, so we knew we could make gluten-free bread taste just like real bread. We used a little gluten-free flour power and combined it with rich flaxseed and hearty millet for a homemade taste you'll want to share with your friends. Add your favorite ingredients for a sandwich to make you smile. 4 g fiber; 110 calories per serving. Know what's in your dough. Nut free. Non-GMO. Gluten-free, Goodness Loaded: Made with simple, light, fluffy ingredients and a generous helping of sunshine. No junk! www.rudisglutenfreebakery.com. Facebook: /rudisglutenfreebakery. Made in the USA.
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Amount per serving Calories110
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| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||||
Total Fat of 4 Grams daily value 6 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams includes Polyunsaturated Fat of 1 Grams includes Monounsaturated Fat of 2.5 Grams
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| Cholesterol 0mg0%Cholesterol 0 Milligrams daily value0percent, | |||||
| Sodium 180mg8%Sodium 180 Milligrams daily value8percent, | |||||
Total Carbohydrate of 19 Grams daily value 6 percentincludes Dietary Fiber of 4 Grams daily value15percent, includes Total Sugars of 3 Grams
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| Protein 1gProtein 1 Grams | |||||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: egg.
To enjoy the softest and fluffiest bread: thaw and store on the counter for up to 5 days, or thaw half for now and freeze half for later.
HAIN CELESTIAL GROUP
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Disclaimer
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.