- Sauce packet included
- Ready in 12 minutes
- About 4 servings per container
- Heat and serve appetizer
| Nutrition Facts | ||
| ||
| Amount per serving Calories170 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 5 Grams daily value 6 percentincludes Saturated Fat of 1 Grams daily value3percent, includes Trans Fat of 0 Grams daily value0percent, includes Polyunsaturated Fat of 0 Grams daily value0percent, includes Monounsaturated Fat of 0 Grams daily value0percent, | ||
| Cholesterol 10 Milligrams daily value3percent, | ||
| Sodium 500 Milligrams daily value22percent, | ||
| Total Carbohydrate of 26 Grams daily value 9 percentincludes Dietary Fiber of 2 Grams daily value7percent, includes Total Sugars of 5 Grams daily value0percent, includes 4 Grams of Added Sugars and daily value of 8percent | ||
| Protein 6 Grams daily value0percent, | ||
| Calcium 25 Milligrams Daily Value 2% | ||
| Iron 0 Milligrams Daily Value 0% | ||
| Potassium 159 Milligrams Daily Value 3% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ready in 12 minutes. Heat and server appetizer. Heating Instructions: Remove product from packaging. Product will be hot after heating, allow product to cool for 1-2 minutes before eating. 1. Conventional Oven: (Preferred method for best results) Preheat oven to 450 degree F. Line cookie sheet with foil. Frozen: Bake egg rolls on a cookie sheet 12-15 minutes, turning over once to reach an internal temperature of 165 degree F. Thawed: Bake egg rolls on a cookie sheet 8-10 minutes, turning over once to reach an internal temperature of 165 degree F. 2. Pan/Deep Fry: For best results partially thaw egg rolls first. Preheat oil to 350 degree F. Fry egg rolls for 4-5 minutes or until they reach an internal temperature of 165 degree F. If egg rolls are thawed completely, reduce cooking time to 3-4 minutes. 3. Microwave Oven: (For soft and tender egg rolls) Instructions based on 1100-watt microwave oven, cooking times based on one egg roll and may vary. Frozen: 2 minutes on high power, turning over once to reach an internal temperature of 165 degree F. Thawed: 1 minute on high power, turning over once to reach an internal temperature of 165 degree F. Keep frozen.
Chungs
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