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Barilla Ditalini Pasta - 16 Oz
- DITALINI PASTA: Ditalini means "little thimbles" for the pasta's resemblance to the sewing object, this tiny, tubular pasta shape is a perfect complement to any pasta soup recipe
- BARILLA PASTA: Made with durum wheat to deliver great taste and perfect "al dente" texture every time
- CREATE DELICIOUS PASTA MEALS: Use ditalini pasta in the rustic Italian soup, pasta e fagioli (pasta and beans), minestrone, or other classic pasta soups; Ditalini pasta is also a nice alternative to penne pasta or rotini pasta in pasta salad recipes
- COOKS TO PERFECTION EVERY TIME: Perfect pasta in 10-11 minutes
- NON-GMO & KOSHER CERTIFIED PASTA: Barilla Ditalini pasta is crafted with the highest quality Non-GMO ingredients and is kosher certified
Barilla Ditalini Pasta, 16 oz. Box - Non-GMO Pasta Made with Durum Wheat Semolina - Kosher Certified Pasta
| Nutrition Facts | ||
| ||
| Amount per serving Calories200 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 1 Grams daily value 1 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 0 Milligrams daily value0percent, | ||
| Total Carbohydrate of 42 Grams daily value 15 percentincludes Dietary Fiber of 3 Grams daily value11percent, includes Total Sugars of 1 Grams | ||
| Protein 7 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 12 Milligrams Daily Value 0% | ||
| Iron 2 Milligrams Daily Value 10% | ||
| Potassium 118 Milligrams Daily Value 2% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Wheat,Gluten
1. Bring 4 - 6 quarts of water to a rolling boil, add salt to taste. 2. Add contents of package to boiling water. Stir gently. 3. Return to a boil. For authentic "al dente" pasta, boil uncovered, stirring occasionally for 10 minutes. For more tender pasta, boil an additional 1 minute. 4. Remove from heat. Drain well. 5. Serve immediately with your favorite Barilla pasta sauce.
Barilla America, Inc.
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