Related Links
Lee Kum Kee Sauce Panda Oyster - 9 Oz
No artificial flavor. 0 grams trans fat per serving. Fat free. Cholesterol free. Free of saturated fat. See nutrition information for sodium content. Since 1888. No artificial preservatives. www.LKK.com. Scan now.
Nutrition Facts | ||
| ||
Amount per serving Calories20 | ||
% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Total Fat of 0 Grams daily value 0 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams includes Polyunsaturated Fat of 0 Grams includes Monounsaturated Fat of 0 Grams | ||
Cholesterol 0 Milligrams daily value0percent, | ||
Sodium 870 Milligrams daily value38percent, | ||
Total Carbohydrate of 5 Grams daily value 2 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 4 Grams includes 4 Grams of Added Sugars and daily value of 8percent | ||
Protein 0 Grams | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains wheat.,Reject if safety button is up.
Refrigerate after opening for quality. Store in a cool, dry place.
Lee Kum Kee (USA) Foods Inc.
Featured Items
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.