Annie Chuns Noodle Bowl Udon Noodle Soup - 5.3 Oz

Name: Annie Chuns Noodle Bowl Udon Noodle Soup - 5.3 Oz
Brand: Annie Chuns Noodle Bowl Udon Noodle Soup - 5.3 Oz
Price: 5.49 USD
Availability: InStock

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Crafted with care, our Japanese Style Udon Soup Bowl boasts a harmonious blend of our Japanese style broth with hearty Udon noodles that are never fried or dried and are vacuum sealed for freshness. Our comforting medley of bok choy, tofu, Shiitake mushrooms and tender noodles, come together to elevate your eating experience. Enjoy a dish that is crafted with care - whether you're on-the-go or seeking a quick culinary escape. Immerse yourself in an authentic dish that captures the essence of Asian food culture while relishing in the convenience. With ANNIE CHUN'S Japanese Style Udon Soup Bowl, you're embarking on a flavor journey that's rooted in tradition and crafted for modern living. Embrace the perfect balance of taste, your search for the ultimate microwavable delight ends here. Explore the other amazing Asian classics like ANNIE CHUN'S Soup Bowls, Ramen Bowls, Organic Seaweed Snacks, and Organic Nori.

Contains one ANNIE CHUN'S Japanese Style Udon Soup Bowl 5.9 oz
Tender cooked Udon noodles, bok choy, tofu and Shiitake mushrooms all bathed in a delicious Japanese style broth that transports your taste buds straight to the heart of Asia
Made vegan with non-GMO ingredients
Perfect choice for a quick and easy snack at the office or a delicious addition to dinner at home
Add chicken or shrimp for added protein

About servings per containers

% Daily Value*

* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: UDON NOODLES: WATER, WHEAT FLOUR, MODIFIED TAPIOCA STARCH, LESS THAN 2% OF SALT, LACTIC ACID. SOUP BASE: SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), DEXTROSE, SALTED SAKE (WATER, RICE, KOJI, SALT), SEAWEED EXTRACT SEASONING (SEAWEED EXTRACT, MALTOSE SYRUP, SALT, SUGAR, YEAST EXTRACT), SUGAR, SHIITAKE MUSHROOM EXTRACT POWDER (DEXTRIN, SHIITAKE MUSHROOM, SALT, YEAST EXTRACT), YEAST EXTRACT, RICE VINEGAR, LESS THAN 2% OF MOLASSES, SALT. TOPPINGS: DEHYDRATED BOK CHOY, DEHYDRATED GREEN ONION, FREEZE DRIED TOFU (SOYBEANS, GLUCONOLACTONE), POTASSIUM CARBONATE, DEHYDRATED SHIITAKE MUSHROOM, GLUCOSE, DEHYDRATED CHILI PEPPER FLAKE.

Directions

Microwave Heating Instructions: 1. Completely remove lid film and empty soup base, toppings and then noodles into bowl. Add water up to the "soup only water line". 2. Microwave on HIGH for 2 minutes and 30 seconds.* (Caution! Bowl will be hot!) 3. Stir well and enjoy! Caution Contents are hot after heating. Handle with care. * Time is based on 1200 watt microwave. Microwave ovens vary. Times given are approximate. No Microwave? Place dry toppings, noodles and soup base in bowl. Add boiling water up to the line. Cover with lid film and let stand for 2 minutes, mix noodles, then let stand covered for another 2 minutes until noodles are tender. Stir well and serve. Enjoy!

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Schwan's Company

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