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Rice-A-Roni Rice Beef Flavor Box - 6.8 Oz
Rice, vermicelli, beef broth and carrots. With other natural flavors. Per Serving: 190 calories; 0 g sat fat (0% DV); 640 mg sodium (28% DV); less than 1 g added sugars (1% DV). When less fat directions are used (margarine replaced with 1/2 tablespoon olive oil): Fat reduced to 3 g from 7 g per serving. Saturated fat reduced to 0 g from 1.5 g per serving, trans fat reduced to 0 g from 1 g per serving. See nutrition facts panel for sodium content. Est 1958. The San Francisco treat. Package contains empty space to accomodate grain to seasoning ratio. This package is sold by weight, not by volume. Contents may settle during shipping and handling. Quality guaranteed. We're to help ricearoni.com or 800-421-2444 please have package available when calling. ricearoni.com. how2recycle.info. SmartLabel: Scan here for more food information or call 1-800-421-2444. We're here to help. ricearoni.com or 800-421-2444. Please have package available when calling. Try Pasta Roni for another easy homemade meal. Try Rice-A-Roni heat & eat. Delicious flavor in 90 sec. Make it a meal by adding steak and peppers.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories190 | ||
| % Daily Value* | ||
| Total Fat of 0.5g daily value 1 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 640mg daily value28percent, | ||
| Total Carbohydrate of 41g daily value 15 percentincludes Dietary Fiber of 1g daily value5percent, includes Total Sugars of 1g includes 1g of Added Sugars and daily value of 1percent | ||
| Protein 5g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 20mg Daily Value 0% | ||
| Iron 1.7mg Daily Value 8% | ||
| Potassium 100mg Daily Value 2% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains milk, soy and wheat ingredients.
Safe Handling Instructions: This product is not ready-to-eat and must be thoroughly cooked before eating to prevent illness from potential bacteria in the product. Do not eat or play with raw product; wash hands, utensils, and surfaces after handling. Preferred Method: Rice Range Top Directions: What you need: 2 tablespoons butter or margarine; 2-1/2 cups water. 1. In a large skillet, combine rice-vermicelli mix and butter or margarine. Saute over medium heat until vermicelli is golden brown, stirring frequently. 2. Slowly stir in water and special seasonings; bring to a boil. 3. Cover and reduce heat to low. Simmer 15 to 20 minutes or until rice is tender. 3 cups prepared. Enjoy! See side panels for additional product information. Microwave Directions: In 2-quart microwaveable bowl, combine rice- vermicelli mix and 2 tablespoons of butter or margarine. Microwave uncovered at high 1 minute. Stir. Microwave at high 1-2 more minutes or until vermicelli is golden brown. Remove and stir in 2-3/4 cups water and special seasonings. Microwave uncovered, at high 16-18 minutes or until rice is tender. Let stand 3 minutes before serving. Microwave ovens vary; adjust times as needed. When Less Fat Directions are used (margarine replaced with 1/2 tablespoon olive oil): Fat reduced to 3g from 7g per serving, Saturated Fat reduced to 0g from 1.5g per serving. Trans Fat reduced to 0g from 1g per serving. See Nutrition Facts Panel for Sodium Content.
Golden Grain Co.
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