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Argo Corn Starch 100% Pure Stay Fresh Container - 16 Oz
Gluten-free. A gluten-free food. Bioengineered food product guaranteed. Stay-fresh container. Over 100 years of quality. Thickens sauces & gravies. Great for baking, argostarch.com. For more great recipes, usage ideas or to contact us by email visit our website at argostarch.com or call us at 1-866-373-2300 we value your comments and questions! Recyclable container. Product of U.S.A.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories30 | ||
% Daily Value* | ||
Total Fat 0g daily value0percent, | ||
Sodium 0mg daily value0percent, | ||
Total Carbohydrate 7g daily value3percent, | ||
Protein 0g | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
How to Cook with Argo: To thicken hot liquids first mix Argo corn starch with a little cold water until smooth, gradually stir into hot liquid until blended. Stirring constantly, bring to boil; boil 1 minute. 1 tbsp. Argo corn starch = 2 tbsp. flour. Argo corn starch has twice the thickening power of flour. When a gravy, sauce or soup calls for flour, use half as much corn starch to thicken. To Make Cake Flour: For 1 cup cake flour combine 3/4 cup plus 2 tbsp. all-purpose flour with 2 tbsp. Argo corn starch. Fur for Kids & Crafters: Visit www.argostarch.com/refcipes/kids_corner for fun slime, silly putty and many more DIY recipes. Recipe: Easy Argo Gravy.
ACH Food Companies, Inc.
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