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Quaker Grits Old Fashioned - 24 Oz
- Kosher
Nutrition Facts, heading | ||
| ||
Amount per serving Calories140 | ||
% Daily Value* | ||
Total Fat of 0.5g daily value 1 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 0mg daily value0percent, | ||
Total Carbohydrate of 32g daily value 12 percentincludes Dietary Fiber of 2g daily value7percent, includes Total Sugars of 1g includes 0g of Added Sugars and daily value of 0percent | ||
Protein 3g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 0mg Daily Value 0% | ||
Iron 1.9mg Daily Value 10% | ||
Potassium 60mg Daily Value 0% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Safe Handling Instructions: This is made with raw corn, so it is not ready-to-eat and must be thoroughly cooked before eating to prevent illness. Do not eat or play with raw product; wash hands, utensils, and surfaces after handling. Cooks in 20 minutes or less. Servings: 1; Grits 1/4 cup; Water 1 cup; Salt (optional) Dash. Servings: 4; Grits 1 cup; Water 4 cups; Salt (optional) 1/4 tsp. Servings: 6; Grits 1-1/2 cup; Water 6 cups; Salt (optional) 1/2 tsp. Stove top: 1. slowly stir grits and salt into briskly boiling water. 2. Reduce heat to low cover. Cook 15 to 20 minutes or until thickened, stirring occasionally. Remove from heat. Microwave (1 Serving): 1. Combine water, grits and salt in 2 cup microwave-safe bowl stir. 2. Microwave on medium (50% power) 7 to 10 minutes or until thickened when stirred. Tip: For thicker grits decrease water for thinner grits increase water.
The Quaker Oats Company
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