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Mt. Olive Pickles Sandwich Stuffers Kosher Dill - 24 Fl. Oz. - Image 1
Mt. Olive Pickles Sandwich Stuffers Kosher Dill - 24 Fl. Oz. - Image 1
Mt. Olive Pickles Sandwich Stuffers Kosher Dill - 24 Fl. Oz. - Image 2
Mt. Olive Pickles Sandwich Stuffers Kosher Dill - 24 Fl. Oz. - Image 3
Mt. Olive Pickles Sandwich Stuffers Kosher Dill - 24 Fl. Oz. - Image 4
Mt. Olive Pickles Sandwich Stuffers Kosher Dill - 24 Fl. Oz.
Mt. Olive Pickles Sandwich Stuffers Kosher Dill - 24 Fl. Oz.
6

VegetarianKosherNo High Fructose Corn SyrupVegan Learn more about dietary restrictions
What’s a sandwich without Mt. Olive Kosher Dill Sandwich Stuffers? Incomplete, because you’ll be missing out on all the garlicky pickle goodness when you sink your teeth in. Experience the crunch and burst of flavor you get every time you bite into one of these kosher dill slices. The strong, sharp taste compliments lunch meats perfectly to make for a delicious, satisfying meal. And they’re even better with grilled sandwiches like Reubens and Rachels – they make for a tangy accompaniment with sauerkraut and melted cheese. Mouth watering yet? Give your favorite meals a fresh, new take. chop up a few slices and use them as a garnish. Or just keep it simple and grab some straight out of the jar. Pre-sliced to make it easy to pop ’em out and stuff ’em in for maximum flavor. Your taste buds will thank you.
  • One 24 fl oz jar of Mt. Olive Sandwich Stuffer Kosher Dill Pickles
  • Mt. Olive sandwich stuffers are jarred with the freshest cucumbers picked straight from the vine
  • Certified Kosher
  • Kosher Certified and Vegan
  • Refrigerate to preserve freshness

From the Corner of Cucumber and Vine Since 1926.


Cucumbers, Water, Vinegar, Salt, Calcium Chloride (Firming Agent), Sodium Benzoate (Preservative), Natural Flavors, Polysorbate 80, and Yellow 5.

Warning

Do not purchase if safety button is up.

Directions

Refrigerate after opening

About the Producer

Mt Olive Pickle

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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish. 

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