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Yellow Caramel Apple Cake Half - Each
| Nutrition Facts | ||
| ||
| Amount per serving Calories410 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 15 G daily value 19 percentincludes Saturated Fat of 6 G daily value30percent, includes Trans Fat of 0 G | ||
| Cholesterol 0 MG daily value0percent, | ||
| Sodium 350 MG daily value15percent, | ||
| Total Carbohydrate of 60 G daily value 22 percentincludes Dietary Fiber of 0 G daily value0percent, includes Total Sugars of 50 G daily value100percent, | ||
| Protein 0 G daily value4percent, | ||
| Calcium 10 MG Daily Value 20% | ||
| Iron 0 MG Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients: Sugar,Water,High Fructose Corn Syrup,Vegetable Oil (canola Oil,Hydrogenated Cottonseed Oil,Palm Oil),Enriched Bleached Flour (wheat Flour,Niacin,Reduced Iron,Thiamine Mononitrate,Riboflavin,Folic Acid),Apples (prepared With Sulfites),Modified Food Starch,Contains 2% Or Less: Baking Soda,Canola Oil,Caramel,Citric Acid,Color Added (red 40,Yellow 5,Yellow 6),Cornsyrup,Dextrose,Eggs,Guar Gum,Modified Whey,Mono- & Diglycerides,Monocalcium Phosphate,Natural & Artificial Flavor,Natural Flavor,Nonfat Milk,Palm Oil,Polysorbate 60,Potassium Sorbate & Sodium Benzoate (preservatives),Propylene Glycol Mono- And Diesters Of Fats And Fatty Acids,Salt,Salt,Salt. Milk,Sodium Acid Pyrophosphate,Sodium Aluminium Phosphate,Sodium Stearoyl Lactylate,Soy,Soy Flour,Soy Lecithin,Soybean Oil,Spices,Wheat Starch,Xanthan Gum,Yellow 5,Yellow 6
Warning
Contains Sulfites, Contains Wheat, Contains Soy, May contain Sesame, Contains Milk, Contains Bio Engineering Ingredients, Contains Eggs
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.