Uncooked Boneless Chicken Breast Fritter Chunks Containing up to 16% of a Solution of Water, Seasoning (Salt, Rice Starch, Sugar, Hydrolyzed Corn Protein, Dried Onion, Dried Garlic, 2% or Less of Lemon Juice Concentrate, Spice, Maltodextrin, Chicken Fat, Disodium Guanylate, Disodium Inosinate, Rosemary Extract (to Protect Flavor), Natural Flavor, Silicon Dioxide (Anti-Caking)) and Sodium Phosphate. Predusted and Battered with: Water, Wheat Flour, Modified Food Starch, Salt, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Rice Flour, Wheat Gluten, Tapioca Dextrin. Breaded with: Bleached Wheat Flour, Wheat Flour, Salt, 2% or Less of Dried Garlic, Dried Onion, Soybean Oil, Sugar, Yeast, Citric Acid, Dextrose, Disodium Inosinate and Disodium Guanylate. Breading Set in Vegetable Oil. Buffalo Sauce Ingredients: Hot Sauce (Aged Cayenne Peppers Distilled Vinegar, Salt), Water, Corn Syrup, Soybean Oil, Contains 2% or Less of the Following: Distilled Vinegar, Modified Corn Starch, Maltodextrin, Xanthan Gum, Paprika, Garlic Powder, Salt, Extractives of Paprika, Spices, Modified Butter Oil, Butter Flavor, Citric Acid, Dehydrated Butter, Guar Gum, Sodium Bicarbonate, Annatto and Turmeric (for Color), Tocopherol (to Preserve Freshness).