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Ginger-Miso Pasta Salad with Edamame, Cabbage & Cucumber

Name: Ginger-Miso Pasta Salad with Edamame, Cabbage & Cucumber
Cook time: 20 min
Total time: 20 min
Yield: 2 servings
Ingredients: 1 ½ cups edamame; ½ English cucumber; 1 (1 inch) piece ginger root; 15 ml miso paste, white; 5 oz rotini pasta; ½ (14 oz) bag shredded cabbage (coleslaw mix); ⅛ tsp black pepper; 1 tbsp pure maple syrup; 1 ½ tbsp rice vinegar; ½ tsp salt; 1 ½ tbsp soy sauce; 1 ½ tbsp toasted sesame oil