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Coconut Curry Red Lentil Dahl with Tomatoes, Cilantro & Rice

Name: Coconut Curry Red Lentil Dahl with Tomatoes, Cilantro & Rice
Cook time: 35 min
Total time: 35 min
Yield: 2 servings
Ingredients: ½ cup basmati rice; 16 fl oz chicken or vegetable broth; ½ small bunch cilantro; ½ (13.5 fl oz) can coconut milk; 2 cloves garlic; 1 (1 inch) piece ginger root; ½ pint grape tomatoes; 1 jalapeño pepper; 1 medium yellow onion; 1 pinch cinnamon, ground; 1 pinch cumin, ground; ½ tsp curry powder; 2 tsp extra virgin olive oil; ½ cup red lentils, dried; ¼ tsp salt; ¼ tsp turmeric, ground