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Blackened Salmon with Cajun-Spiced Beans, Rice & Tomato Relish

Name: Blackened Salmon with Cajun-Spiced Beans, Rice & Tomato Relish
Cook time: 30 min
Total time: 30 min
Yield: 2 servings
Ingredients: ½ cup basmati rice; 1 stick celery; 2 cloves garlic; 1 green bell pepper; 1 (15 oz) can pinto beans; ¾ lb salmon fillet; 1 tomato; 1 tbsp tomato paste; ½ medium yellow onion; ¼ tsp apple cider vinegar; 1 pinch black pepper; ⅛ tsp cayenne pepper; 3 ¼ tsp extra virgin olive oil; ½ tsp garlic powder; ½ tsp onion powder; ¼ tsp oregano, dried; ½ tsp paprika; ⅞ tsp salt; ¼ tsp thyme, dried