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Lentil Bolognese with Fettuccine Pasta & Basil

Name: Lentil Bolognese with Fettuccine Pasta & Basil
Cook time: 40 min
Total time: 40 min
Yield: 2 servings
Ingredients: 1 medium carrot; 1 stick celery; 1 (14.5 oz) can diced tomatoes; 5 oz fettuccine pasta; ½ small pkg fresh basil; 2 cloves garlic; ½ cup green lentils, dried; ½ oz Parmesan cheese; 1 (8 oz) can tomato sauce; ½ medium yellow onion; ¼ tsp black pepper; 1 tbsp extra virgin olive oil; ½ tsp salt