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Turkey Fried Rice with Carrots, Peas & Scallions

Name: Turkey Fried Rice with Carrots, Peas & Scallions
Cook time: 40 min
Total time: 40 min
Yield: 2 servings
Ingredients: ½ cup basmati rice; 2 medium carrots; 1 egg; ½ cup frozen peas; 1 clove garlic; 1 (1 inch) piece ginger root; ½ small bunch green onions (scallions); ¾ lb ground turkey; ½ medium yellow onion; 5 ⅞ tsp soy sauce; ½ tbsp virgin coconut oil