Unsupported browser

You're currently using an unsupported browser, which may impact the sites display and prevent key functionality. Update your browser now for greater security, speed, and the best experience on this site. View supported browsers.

$30 off your first online business order of $75 or more.

Enjoy special features exclusive to business accounts. Learn more

Coconut Curry Shrimp with Carrot Rice

Name: Coconut Curry Shrimp with Carrot Rice
Cook time: 40 min
Total time: 40 min
Yield: 2 servings
Ingredients: ½ cup basmati rice; 2 medium carrots; ½ (13.5 fl oz) can coconut milk; 1 clove garlic; 1 (1 inch) piece ginger root; ½ small bunch green onions (scallions); ½ lime; ¾ lb raw peeled shrimp, fresh or frozen; 1 pinch cayenne pepper; 1 tbsp curry powder; ½ tsp salt; 1 tbsp virgin coconut oil