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Spicy Pork Pad Thai with Sugar Peas, Lime & Cilantro

Name: Spicy Pork Pad Thai with Sugar Peas, Lime & Cilantro
Cook time: 25 min
Total time: 25 min
Yield: 2 servings
Ingredients: ½ small bunch cilantro; 1 egg; 1 clove garlic; ½ small bunch green onions (scallions); ¾ lb lean ground pork; 1 lime; ½ (8 oz) pkg sugar snap peas; ½ tsp brown sugar; 2 tsp chili-garlic sauce; 2 tsp fish sauce; ¼ lb flat rice (pad thai) noodles; 2 tbsp soy sauce